Date:
07/28/2015Action:
New PolicyComments:
Created in compliance with Texas Department of State Health Services rules on food service sanitation. Effective 07/28/2015.
Food Safety
Policy number:
15.011Policy description:
It is the policy of the University of North Texas (UNT or University) to comply with the Texas Department of State Health Services rules on food service sanitation. This policy outlines the University standards on preparing or handling food to prevent disease, protect health and promote safe food practices for food served on UNT property.
See full policy (PDF):
Food SafetyPolicy owner: VP for Finance and Administration
Policy contact:
Applies to:
Faculty, Staff, Students, All University
Date Issued:
Tuesday, July 28, 2015